Called the "apostle of appreciation," by the Globe and Mail, Canada's largest newspaper and "creative and refreshing" by the New York Times, Chester Elton is co-author of several successful leadership books.
The Carrot Principle, by Simon & Schuster, has been a New York Times and Wall Street Journal, bestseller and The 24-Carrot Manager has been called a "must read for modern-day managers" by Larry King of CNN. The Invisible Employee also made the New York Times bestseller list. Elton's books have been translated into over 20 languages and have sold over a million copies worldwide.
As a motivation expert, Chester has been featured in the Wall Street Journal, Washington Post, Fast Company magazine and the New York Times and has been featured on CNN, ABC "Money Matters," MSNBC, National Public Radio and 60 Minutes. A sought after speaker and recognition consultant, Chester is Senior Vice President of the Carrot Culture division of the O.C. Tanner Recognition Company.
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Chester has spoken to delighted audiences from Seattle to Singapore and from Toronto to Istanbul. In 2005 he was the highest rated speaker at the national Society for Human Resource Management annual
conference (Bill Cosby was the number two rated speaker). He serves as a recognition consultant to
Fortune 100 firms such as DHL, KPMG, Wal-Mart and Avis Budget Group.
- The Carrot Principle: Engaging Employees Through Recognition - Based on his runaway bestseller, The Carrot Principle workshop or keynote reveals the ground breaking results of one of the most in-depth management studies ever undertaken, showing definitively that the central characteristic of the most successful managers is that they provide their employees with frequent and effective recognition. This breakthrough study of 200,000 people over ten years found dramatically greater business results when managers offered constructive praise and meaningful rewards in ways that powerfully motivated employees to excel.
Drawing on case studies from leading companies including Disney, KPMG and The Pepsi Bottling Group, the bestselling author shows how the transformative power of purpose-based recognition produces astonishing increases in operating results. Elton shows how great managers lead with carrots, not sticks and in doing so achieve higher productivity, engagement, retention and customer satisfaction. This exceptional presentation introduces the simple steps to becoming a Carrot Principle manager and to building a recognition culture in your organization; it offers a wealth of specific examples, drawn from real-life
cases, of ways to do recognition right. Following these simple steps will make you a high-performance leader and take your team to a new level of achievement.
- The Invisible Employee: Unleashing Hidden Potential - There is a crisis in business today. The potential of your employees and new hires is being trapped, squashed or just overlooked. Only one keynote speaker is unraveling the truth-ripping through Fortune 500 companies with a bag full of keys to unlock the power
of your people.
Based on the New York Times best selling book, The Invisible Employee,
Chester Elton can unlock the hidden potential of your workforce.
Elton enlightens, inspires and energizes audiences. He shares why
many employees today feel over-looked, ignored and completely
unappreciated. And, he exposes why employees respond to those
feelings with negative reactions-doing just enough to get by,
grumbling about work and passing toxic attitudes on to other team
members. After all, why bother shining when no one notices your
achievements?
The Invisible Employee keynote leverages hard-won wisdom, with
Elton's renowned blazing energy, humor and real life examples. Across the globe and into the most recognized companies, Chester Elton is helping managers combat one of the most common negative
forces in business-smart employees hiding from their potential and
never doing more than is asked.It is inspiring
managers worldwide to create organizations jam-packed with productive employees who
feel noticed, valued and appreciated.
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